Overnight method: Place pan of rolls in refrigerator and let thaw overnight. Room temperature method: Allow to thaw in provided pan at room temperature for approximately 3 hours or until dough feels soft. Keep thawed dough refrigerated until used. Thawed dough should be used within 2-3 days.
Allow to Rise:
Remove all plastic wrapping. Allow dough to rise in the provided pan in a warm area (for example, close to the oven) for approximately 1 hour or 2 inches.
Preheat oven to 330 degrees. Bake in the provided pan 20-25 minutes or until desired color of brown.
You can always pick them up at he restaurant or try these other locations in Illinois & Indiana. Some stores carry just a small quantity so we suggest you call ahead to check supplies. Also please check for a fresh product. The expiration date is locate on the plastic tab.
Village Mall County Market, Danville
Tilton County Market
Champaign County Market
Kilgus Farmstead, Fairberry
The House of Meats, Decatur
Jeffrey's Meat Shop, Decatur
Rawhide Meats, Danville
Morgan's Meats, Mattoon
Pottstown Meat & Deli, Peoria
Remington Food Market
Hi Lo Grocery, Abingdon
Jerry's Hoopeston IGA
Olde Time Meat & Deli, Champaign
Alwan & Sons Meat Co., East Peoria
Beecham's Market, Treemont
College Hills Meat Shoppe, Normal
Ingold's Meat & Deli, Fischer
Dutch Valley Meats, Arcola
Lindy's Downtown Market, Washington
The Butcher Shop, Charleston
Remington Food Market
Save A Lot, Crawfordsville
Harvest Market, Champaign
D & R Market, Lafayette
Red & White, Cayuga & Kingman
DAILY TO GO SPECIALS
We are currently just open for take out service from 11:00 pm - 7:00 pm eastern time.
We have a full butcher shop with ground beef (ground fresh daily), steaks, chicken, and chops with new lower prices. Our deli style salads are avaialble as well as rolls, pies, sandwiches and our enitre dinner menu.
Includes 1 entree and 2 sides
ENTREE CHOICES (1): Roast Beef, Chicken & Noodles, Boneless Chicken Breast, Chopped Sirloin, Liver & Onions, BBQ Ribs
SIDE CHOICES (2): mashed potatoes & gravy, Augratin potatoes, side salad with dressing, green beans, corn, dressing, 2 rolls, broccoli soup, vegetable soup
Fried Cod with side, salad, soup & 2 rolls $16.50
Fried Catfish with side, salad, soup & 2 rolls $15.00
Halibut, lightly floured & grilled on our flat grill ,with side, salad, soup & 2 rolls $18.75
CHOOSE A STEAK:
10 oz NEW YORK Strip $16
8 oz Ribeye $14.50
12 oz Ribeye $18
16 oz Ribeye $20
6 oz Filet Mignon $16.50
8 oz Filet Mignon $19
Bone in Ribeye $20
CHOOSE 2 SIDES:
mashed potatoes & gravy, Augratin potatoes, side salad with dressing, French fries, 2 rolls, onion rings, sauteed mushrooms, broccoli soup, vegetable soup
Philly Steak Sandwich made with Choice NY Strip includes one side $10.50
32 boiled or fried shrimp, 1 qt mashed potatoes or Augratin potatoes, 1/2 doz rolls & cocktail or tarter sauce - please note we are using a larger size shrimp than last week
Slaw, Potato Salad, Macaroni Salad,
$3.50 per pint
Chopped Sirloin, 2 sides, salad, 2 rolls $14.35
Chicken & Noodles, 2 sides, salad, 2 rolls $14.35
Roast Beef, 2 sides, salad, 2 rolls $14.35
Boneless Chicken Breast, 2 sides, salad, 2 rolls $14.35
Liver & Onions , 2 sides, salad, 2 rolls $14.35
BBQ Ribs, 2 sides, salad, 2 rolls $14.35
Please order chicken 1 hour in advance.
Please call ahead and pre pay if possible 765-793-4770.
Walk ins are welcome.
IF YOU ARE HAVING TROUBLE REACHING US, YOU MAY CALL EITHER 765-793-4770 or 765-793-3947
YOU MAY ALSO EMAIL US AT
firstname.lastname@example.org - PLEASE INCLUDE A PHONE NUMBER WITH YOUR EMAIL